It adds too much sodium into the diet in a trade-off of insignificant amounts of trace minerals.

www.savetimejustsendcash.con

Last week it was human DNA in hamburgers and chicken... Never mind the fact that even the dark meat of poultry doesn't contain myoglobin.

lemons and water.

And one says the water has to be filtered, and another says the water has to be warm. And the quantities of everything but the water are tiny (in the neighborhood of 1/8 teaspoon.) So I wouldn't worry about overdosing on sodium. But I also wouldn't expect it to work.

If you really want to try anyway, you can find some recipes with a search engine. I have found one or two, but not tried any of them.

Look how that turned out!

The Pink Stuff is a cleaner. Why would you ingest a cleaning product?

Pink salt is salt. End of story.
There are trace elements like manganese & magnesium (both less than 1ppm) that can impart the pink color.
There is WAY under 1% of lithium chloride & potassium chloride, which are both still common salts.
I find it impossible to believe that salt is a diet, especially since the color is imparted by levels too low to have any nutritional impact.
BTW: pink salt lack any iodide, so it's actually less healthy than common ionized table salt.
The recipes I've seen is just salt water with lemon juice & and optional sweetener.
Just silly.