Grilled sirloin steak

Mexican street corn salad

Beverage and dessert of choice

My sister in laws coconut crème pie. And later Busch Lite LimeBeer.

Eggplant Parmesan over a small bed of pasta

Green salad with tomatoes, walnuts and balsamic dressing

Lemon water

No dessert unless I throw together a quick pan of homemade brownies. Wish my neighborhood had a pie truck.

Getting my picnic food in stages

pineapple with coconut muffin!! for desert, and LOTS of home made chocolates!

Berry refresher iced drink.

Ice cream LATER.

I used up a half pint of home-canned ground beef and tomato paste (aka hamburger slop) which I seasoned with herbs, my last onion, and dry vermouth. Cooked my last stock of rotelli pasta, at 5.4 ounces. (I may get more, but really, we prefer penne and we have pounds of that.) Topped it with a half carton of ricotta and grated Parmesan from the freezer. Pitched it in the oven at 350 and left it there till it was good and brown.

Tasty, and there's now a little more room in the fridge.

Chocolate chip ice cream before bedtime.

Good Evening