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Cooking & Baking
Related: About this forumMy no-additive, whole-ingredient Ranch recipe, for Europe.
Inspired byI make it at work for family meal so it's not the most precise at all. Truly a Grandma Recipe.
Mix equal parts mayo (I use my homemade, but store-bought is fine) and sour cream and add enough buttermilk to get the consistency you wish. Add a metric f-ton of DRIED dill and GRANULATED onion along with a bit less DRIED parsley and GRANULATED garlic, tasting until you get a nice flavor profile. Add some salt to dial it up and Bob's your uncle.
To anyone who says the herbs should be fresh as I like to say, "there's no such thing as a fancy Big Mac".
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My no-additive, whole-ingredient Ranch recipe, for Europe. (Original Post)
sir pball
3 hrs ago
OP
FakeNoose
(43,317 posts)1. Okay! Thanks I'll try this.
I don't think I have any dill, but I have all the other ingredients.
sir pball
(5,432 posts)2. You definitely need the dill
Dried dill is the single foundational flavor, but thankfully it's easily available!
Diamond_Dog
(41,605 posts)3. I love ranch! I like your recipe! Here's another one I make often.
From BudgetBytes.
https://www.budgetbytes.com/homemade-ranch-dressing/
▢ 1/4 cup mayonnaise
▢ 1/4 cup plain yogurt
▢ 1 tsp lemon juice
▢ 3/16 tsp garlic powder
▢ 1/8 tsp onion powder
▢ 1 Tbsp finely chopped fresh parsley, loosely packed
▢ 1 green onion, finely chopped
▢ freshly cracked pepper
▢ 1/8 tsp sugar (optional)
▢ 1 Tbsp milk (optional)
sir pball
(5,432 posts)4. If you make it I believe you like it, but...
No dill? No DILL? Dill is literally one the foundational flavors of ranch, along with the parsley and onion.
I mean, if you like it, I don't judge, but throw some dill in there and see what happens.
Diamond_Dog
(41,605 posts)5. I suppose you could add dill if you prefer it !
I never really thought about it, TBH!