Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

The DU Lounge

(67,031 posts)

1. Pesto is so easy and there are so many ways to change it up, it's best to just whip it up when needed ...

Sun Jun 29, 2025, 08:41 AM

Jun 29

... we use an Aerogarden and have basil 12 months a year. I keep pine nuts, pistachios and walnuts just for pesto. 15 minutes and dinner is served.

Edit history

Please sign in to view edit histories.

0 members have recommended this reply (displayed in chronological order):

6 replies

= new reply since forum marked as read

Highlight:

Well, this year I did it. I harvested the basil and made pesto. [View all] NNadir Jun 29 OP

Aren't you glad you did! marble falls Jun 29 #4

That's beautiful. Ilsa Jun 29 #3

This may be my favorite post of yours, NN. blm Jun 29 #5

Good for you! PJMcK Jun 29 #6