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Cooking & Baking

jmbar2

(7,074 posts)

1. Ok, this looks good...

Reply to elleng (Original post)

Sat Sep 9, 2023, 01:56 PM

Sep 2023

Questions: When you use the whole tomato method, do the skins break up when you blend at the end, or do you fish them out? Also, does the finished product freeze well?

Thanks for your notes on the recipe!

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Marcella Hazan's Famous Tomato Sauce Is the Only One I'll Ever Make. [View all] elleng Sep 2023 OP

Ok, this looks good... jmbar2 Sep 2023 #1

Hi, Ellen. About recipes: usonian Sep 2023 #2

Best way to peel and core tomatoes Warpy Sep 2023 #3

That's a great tip! Never heard it before. We're drowning in ripe tomatoes from the garden. Vinca Sep 2023 #4

Oh, goody! Time for some crock pot ketchup Warpy Sep 2023 #5