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Cooking & Baking

no_hypocrisy

(52,348 posts) Sat Nov 25, 2023, 08:14 AM Nov 2023

Just made the lightest, fluffiest scrambled eggs. Like eating velvet. [View all]

Got the idea from Chef Michael Symon. French Soft Scrambled Eggs

Here's the video:

Summary: Add butter, low heat, off heat, low heat.

I used my rubber spatula to move the eggs like in the video.

The taste and the texture are divine.

11 replies

= new reply since forum marked as read

Highlight:

Just made the lightest, fluffiest scrambled eggs. Like eating velvet. [View all] no_hypocrisy Nov 2023 OP

I've Been Doing My Scrambled Eggs in the Microwave Indykatie Nov 2023 #1

I love scrambled eggs... but only like this Nittersing Nov 2023 #2

That's a great scrambled butter recipe! usonian Nov 2023 #3

This is how I learned to do them Warpy Nov 2023 #4

I'm in the rubber camp Kali Nov 2023 #5

The only way I can eat them is mixed with veggies, Chinese style. Warpy Nov 2023 #6

Sour cream and Italian Cheese n/t justaprogressive Nov 2023 #7

Yum! N/T mntleo2 Nov 2023 #8

People avoid butter for health reasons SCantiGOP Nov 2023 #9

I think Paula Deen gave him that recipe. Emile Nov 2023 #10

Double boiler method trof Nov 2023 #11