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What's for Dinner, Tues., April 9, 2024 [View all]
Posting early due to working late.
Stuffed acorn squash. The stuffing has quinoa and chopped vegetables like onion, carrot, sundried tomato, celery, sausage, and fresh herbs from my garden, namely parsley and marjoram. Also a little ricotta, and topped with melted provolone cheese.,
Pomegranate kombucha, home-brewed.
For dessert, tangerines and tea.
9 replies
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