What's for Dinner, Mon., Aug. 26, 2025 [View all]

I'm posting early due to a dental appointment.

The Thai Coconut Chicken soup that I made 2 days ago. Turned out really good and will be even better with more time for the flavors to blend. Cilantro sprinkled over the top.

Asian-style cucumbers in mirin. Cucumbers are from my garden.

Peach kombucha.

Dessert: Small piece of sweet cake I bought at the Hispanic grocery store. I intend to put yogurt over the top and fruit, too. Cup of tea, dark Chinese.

I might experiment with grilling acorn squash slices tonight. I want to marinate them in orange sauce and use them for a salad tomorrow.