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What's for Dinner, Thurs., Feb. 20, 2025 [View all]
BBQ pork sandwich on sesame seed sandwich bun. Zoodled sweet potatoes with fennel seed, crispy brown and very light.
Big tossed green salad, probably later tonight.
I was going to have this yesterday but my BBQ sauce turned out too hot. It called for an entire tsp of cayenne. By the time it was finished making it, I was too tired to fix it so I just had a salad last night.
Dessert: hazelnut sandwich cookies and decaf coffee.
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