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What's for Dinner, Wed., March 26, 2025 [View all]
Shrimp lo mein. Has broccoli, carrots, cabbage, and onion, along with the shrimp.
I'm also making cauliflower puree' soup, which I might have as an appetizer.
Blueberry pomegranate kombucha.
Dessert: Ice cream (vanilla) with sesame-pecan crunchies.
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