What's for Dinner, Sat., March 29, 2025 [View all]

Orange kabocha squash, apple, & goat cheese salad. The dressing is balsamic and olive oil, maple syrup, and apple cider vinegar. It's served over wheat berries, and topped with toasted pecans and fried sage leaves.

This is one of my last 2 squashes from the 2024 growing season! Here's a pic from when I harvested them. They're kind of unusual and I had to order the seeds to grow them:



Kombucha is mulberry.

For dessert, cold decaf coffee and this new kind of chocolate that has appeared in the stores called "Dubai". My lawyer friend brought me a bar today and I am glad he did because I saw it and said, "Urm, I don't pay $11 for a chocolate bar."

I am limiting myself to one square because I also have a treat from Aldi that is really good! It's carrot cake Easter bark. I'm in dessert heaven this evening!