What's for Dinner, Sat., May 2, 2025 [View all]

I made an interesting sandwich and it was all by chance. It's Genoa salami on cornbread with raw onion. You would not believe how good this is!

I only took it out of the 'frig as a quick snack to tide me over until I was free enough to make dinner, but it turned out to be so good I decided to make it dinner. I used mayo as the spread on the cornbread. Been dealing with the plumber all day today. Two upstairs baths getting new sinks and vanities.

I added some BBQ cassava chips, and that's dinner, except I'll have a salad in a few hours.

Ginger ale, kombucha, and cherry juice combo to drink.

Dessert: cookies and milk.