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Cooking & Baking

irisblue

(36,229 posts)

3. Feel better soon Cher.

Reply to NJCher (Original post)

Thu Oct 2, 2025, 05:44 PM

Oct 2

I put uncooked Chinese dumplings in a quart of chicken stock, added 5 Chinese spice powder, white pepper and one 1/16 teaspoon of dashi powder in it. I added some aged bok choy & mushrooms them boiled it for 5 minutes.
I made a serving of jasmine rice for a side. Cold decafe tea to drink

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Highlight:

What's for Dinner, Thurs., Oct. 2, 2025 [View all] NJCher Oct 2 OP

I hope you are feeling better soon, Cher! SheltieLover Oct 2 #1

Feel better soon! Marthe48 Oct 2 #2

Feel better soon Cher. irisblue Oct 2 #3

Hope you get to feeling better soon! Emile Oct 2 #4

If I was nearby I would make a chicken soup for you democrank Oct 2 #5

Tis the Season! Baked Honeynut Squash, Irish Stew, and Carrot-Parsnip Mash. no_hypocrisy Oct 2 #6

Asparagus Tofu Scramble La Coliniere Oct 2 #7

Spaghetti DET Oct 3 #8

i made a really good pot of chicken noodle soup w/ drippings, + no chicken. maybe if i added fried chicken + not baked.. pansypoo53219 Oct 3 #9