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niyad

(127,873 posts)
2. Thank you for this very interesting collection. The recipes look
Sat Oct 4, 2025, 07:55 PM
Oct 4

wonderful, directions clear (I loved "a good glug of olive oil"! ) . Had to look up cavolo nero, a term I had not encountered before. Will have to figure out a good substitute, as I am not fond of kale in any form.

Again, thank you. The weather for that kind of cooking should be here soon. 82 yesterday.

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