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Cooking & Baking

chowmama

(712 posts)

11. Hungarian goulash

Reply to NJCher (Original post)

Sun Apr 13, 2025, 09:50 PM

Sunday

Cubed chuck with paprika sauce and sour cream over noodles.

I made 6 pints and canned 5 (minus the sour cream) for the pantry. On any late night, I can start the noodles, heat a jar, add the sour cream and serve. One more thing for stocking up.

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AuntieKatie

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