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Cooking & Baking

chowmama

(839 posts)

5. Not my religion, but we're splurging anyway.

Reply to NJCher (Original post)

Sun Apr 20, 2025, 05:08 PM

Apr 20

Lamb shanks (garlic, onion, paprika, thyme) slow-braised. Rice and asparagus. For dessert, my second try at the 1943 prune spice cake. (It looks like all purpose flour was the right correction.)

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Highlight:

What's for Dinner, Sun., Apr. 20, 2025 [View all] NJCher Apr 20 OP

Lent is over! Happy Easter! Jilly_in_VA Apr 20 #1

Might I suggest pineapple juice AKwannabe Apr 21 #11

Nope Jilly_in_VA Apr 21 #12

Air fried salmon, loaded bakers, & sugar snap peas SheltieLover Apr 20 #2

Baked spiral ham, scalloped potatoes and Emile Apr 20 #3

hmmmm NJCher Apr 20 #9

Steak Marthe48 Apr 20 #4

Not my religion, but we're splurging anyway. chowmama Apr 20 #5

Turkey breast Diamond_Dog Apr 20 #6

Sunday Eve plan Squeaky41 Apr 20 #7

Lamb chops Cairycat Apr 20 #8

Son cooked out buzzycrumbhunger Apr 20 #10