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Cooking & Baking

La Coliniere

(1,596 posts)

5. Spicy Green Beans

Reply to NJCher (Original post)

Sun Oct 5, 2025, 07:29 PM

Oct 5

Using up the last of my late crop of green beans that grow on my back fence. Steam-fried in evoo and veggie broth: chopped onion, red cubano peppers, sliced mushrooms, cut green beans and minced garlic. I added red pepper flakes, crispy tofu, and cooked chickpea pasta. After plating the dish was topped with my homemade vegan parm. Cheers!🥂
Glad you’re feeling better Cher🌞

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What's for Dinner, Sun., Oct. 5, 2025 [View all] NJCher Oct 5 OP

I have gippy tummy, so just chicken stock and some rice irisblue Oct 5 #1

Oven-fried (ok, baked) chicken coated in 50:50 curry powder and paprika chowmama Oct 5 #2

We ate out at the Beef House Restaurant to Emile Oct 5 #3

I am, Emile NJCher Oct 5 #4

That sleeping schedule sounds like mine while I'm fighting this pneumonia! slightlv Oct 5 #6

Spicy Green Beans La Coliniere Oct 5 #5

After 54+ years of cooking, I never tried this before. Morbius Oct 5 #7